flavor

Definitions

1. 1.That quality of anything which affects the taste; that quality which gratifies the palate; relish; zest; savor; as, the flavor of food or drink.
2. 2.That which imparts to anything a peculiar odor or taste, gratifying to the sense of smell, or the nicer perceptions of the palate; a substance which flavors.
3. 3.That quality which gives character to any of the productions of literature or the fine arts.
4. 4.To give flavor to; to add something (as salt or a spice) to, to give character or zest.

Source: Webster's Unabridged Dictionary, 1913 edition (public domain, via GCIDE / Project Gutenberg).

Synonyms

Related questions

• What does "flavor" mean?
• What is another word for "flavor"?

Reverse-dictionary questions

Definition-first questions whose answer is flavor.

• What is that quality of anything which affects the taste; that quality which gratifies the palate; relish; zest; savor; as, the flavor of food or drink called?
• What is that which imparts to anything a peculiar odor or taste, gratifying to the sense of smell, or the nicer perceptions of the palate; a substance which flavors called?
• What is that quality which gives character to any of the productions of literature or the fine arts called?
• What is to give flavor to; to add something (as salt or a spice) to, to give character or zest called?