tea

Definitions

1. 1.A decoction or infusion of tea leaves in boiling water; as, tea is a common beverage.
2. 2.Any infusion or decoction, especially when made of the dried leaves of plants; as, sage tea; chamomile tea; catnip tea.
3. 3.The evening meal, at which tea is usually served; supper. Arabian tea, the leaves of Catha edulis; also (Bot.), the plant itself. See Kat. -- Assam tea, tea grown in Assam, in India, originally brought there from China about the year 1850. -- Australian, or Botany Bay, tea (Bot.), a woody clambing plant (Smilax glycyphylla). -- Brazilian tea. (a) The dried leaves of Lantana pseodothea, used in Brazil as a substitute for tea. (b) The dried leaves of Stachytarpheta mutabilis, used for adulterating tea, and also, in Austria, for preparing a beverage. -- Labrador tea. (Bot.) See under Labrador. -- New Jersey tea (Bot.), an American shrub, the leaves of which were formerly used as a substitute for tea; redroot. See Redroot. -- New Zealand tea. (Bot.) See under New Zealand. -- Oswego tea. (Bot.) See Oswego tea. -- Paraguay tea, mate. See 1st Mate. -- Tea board, a board or tray for holding a tea set. -- Tea bug (Zoöl.), an hemipterous insect which injures the tea plant by sucking the juice of the tender leaves. -- Tea caddy, a small box for holding tea. -- Tea chest, a small, square wooden case, usually lined with sheet lead or tin, in which tea is imported from China. -- Tea clam (Zoöl.), a small quahaug. [Local, U.S.] -- Tea garden, a public garden where tea and other refreshments are served. -- Tea plant (Bot.), any plant, the leaves of which are used in making a beverage by infusion; specifically, Thea Chinensis, from which the tea of commerce is obtained. -- Tea rose (Bot.), a delicate and graceful variety of the rose (Rosa Indica, var. odorata), introduced from China, and so named from its scent. Many varieties are now cultivated. -- Tea service, the appurtenances or utensils required for a tea table, -- when of silver, usually comprising only the teapot, milk pitcher, and sugar dish. -- Tea set, a tea service. -- Tea table, a table on which tea furniture is set, or at which tea is drunk. -- Tea taster, one who tests or ascertains the quality of tea by tasting. -- Tea tree (Bot.), the tea plant of China. See Tea plant, above. -- Tea urn, a vessel generally in the form of an urn or vase, for supplying hot water for steeping, or infusing, tea.
4. 4.To take or drink tea. [Colloq.]

Source: Webster's Unabridged Dictionary, 1913 edition (public domain, via GCIDE / Project Gutenberg).

Related questions

• What does "tea" mean?

Reverse-dictionary questions

Definition-first questions whose answer is tea.

• What is a decoction or infusion of tea leaves in boiling water; as, tea is a common beverage called?
• What is any infusion or decoction, especially when made of the dried leaves of plants; as, sage tea; chamomile tea; catnip tea called?