What is not absorbable; specifically (Physiol.), not capable of absorption; unable to pass by osmosis into the circulating blood; as, the unabsorbable portion of food called?
unabsorbable — Not absorbable; specifically (Physiol.), not capable of absorption; unable to pass by osmosis into the circulating blood; as, the unabsorbable portion of food. (Webster's 1913.)
Sources
- Webster's Unabridged Dictionary, 1913 edition (public domain, via GCIDE / Project Gutenberg).
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- Published: 2026-07-17T00:00:00-07:00 · Modified: 2026-07-17T00:00:00-07:00