What is to cook meat, fish, etc., by heat, as before the fire or in an oven. He could roast, and seethe, and broil, and fry. Chaucer called?
roast — To cook meat, fish, etc., by heat, as before the fire or in an oven. He could roast, and seethe, and broil, and fry. Chaucer. (Webster's 1913.)
Sources
- Webster's Unabridged Dictionary, 1913 edition (public domain, via GCIDE / Project Gutenberg).
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- Published: 2026-07-17T00:00:00-07:00 · Modified: 2026-07-17T00:00:00-07:00