What is a dish of veal, chickens, or other white meat, freed from bones, tied up, boiled, and served cold. Smart called?
galantine — A dish of veal, chickens, or other white meat, freed from bones, tied up, boiled, and served cold. Smart. (Webster's 1913.)
Sources
- Webster's Unabridged Dictionary, 1913 edition (public domain, via GCIDE / Project Gutenberg).
- Canonical URL: https://worddirectanswers.com/answers/what-is-galantine-sense-1-called
- Steward: Jason Burns
- Published: 2026-07-17T00:00:00-07:00 · Modified: 2026-07-17T00:00:00-07:00